Give parents much needed guidance on feeding their families. Hold a seminar for them about healthy meals and snacks. Have the event in March in honor of National Nutrition Month. Introduce the MyPlate concept and give concrete examples of meals that follow the USDA’s recommendations. Also discuss proper portion sizes for children. Then serve the parents nutritious snacks. Send everyone home with a Make Every Plate For Your Family A Great Plate Pocket Pal to reinforce your lessons.